Your favorite Bolognese Sauce now also available with bacon.

STORAGE : Refrigerate after opening and use within 3 days

INGREDIENTS : Tomatoes (75%) (reconstituted, diced), tomato paste (9%), vegetables (6%) (onion, carrot), bacon (2%), sugar, thickener (1442), canola oil, yeast extract, salt, garlic, spices, natural flavour, herbs (parsley, oregano, rosemary, thyme).

NUTRITIONAL INFORMATION
Pack Size : 500g
Serving Size : 125g
Serving per package : 4

Average Quantity         Per Serving              Per 100g
Energy                                  302kJ                     242kJ
Protein                                   2.4g                        2.0g
Fat, total                                2.2g                         1.8g
Fat – saturated                    0.3g                       0.3g
Carbohydrate                      9.5g                        7.6g
– sugars                                 6.2g                       4.9g
Sodium                                 557mg                  446mg
Dietary Fibre                          2.0g                        1.6g

COOK TIPS
STEP 1 : Cook spaghetti following packet directions. Drain and keep warm.
STEP 2 : Meanwhile, heat oil in a large frypan over high heat. Cook mince for 5 minutes or until browned. Stir in Leggo’s Pasta Sauce, cover and simmer for 5 minutes, stirring occasionally.
STEP 3 : Divide spaghetti between serving bowls. Spoon over sauce, top with shaved parmesan and garnish with basil leaves.
Tips : Alternatively, use beef mince instead of veal mince