A classic Sauce with rich tomatoes, basil and herbs.

STORAGE : Refrigerate after opening and use within 3 days.

INGREDIENTS : Tomatoes (79%) (reconstituted, diced), tomato paste (10%), onion (4.5%), sugar, canola oil, thickener (1442), salt, garlic, yeast extract, pepper, herbs (basil, oregano, parsley).

NUTRITIONAL INFORMATION :
Pack Size : 500g
Serving Size : 125g
Serving per package : 4

Average Quantity             Per Serving            Per 100g
Energy                                      248kJ                   198kJ
Protein                                       1.8g                       1.4g
Fat, total                                    1.6g                       1.3g
Fat – saturated                       0.3g                      0.2g
Carbohydrate                          6.5g                     5.2g
– sugars                                    6.5g                     5.2g
Sodium                                    450mg                 360mg
Dietary Fiber                             2.6g                      2.1g

COOK TIPS : 
STEP 1 : In a bowl combine chicken mince, spring onions, parsley and breadcrumbs. Season to taste. Shape mixture into 12 balls.
STEP 2 : Heat oil in a medium saucepan. Add meatballs and seal for 5-6 minutes or until browned. Stir in Leggo’s Pasta Sauce and water. Cover and simmer for 5 minutes or until meatballs are cooked through.
STEP 3 : Serve chicken balls and sauce over cooked pasta and sprinkle with parsley.
Tips : Chicken mince can be substituted with pork and veal mince or lean beef mince.